Every one of us has experienced being excited about the food they’re thinking of eating. May it be that slice of cake you left in the refrigerator at home, the pack of chocolates in your bag, or that sandwich you’ve been keeping in your lunch box. Surely, everyone has also experienced disappointment. The disappointment of knowing your younger brother ate the last slice of cake while you were away, the disappointment of seeing your chocolates melted by the sun, the disappointment of finding out your sandwich has gotten soggy inside your lunch bag.
We can’t help you with your brother, or with your melted chocolates. However, we can help you keep your sandwiches from getting soggy. As a sandwich shop in Fairfield, Connecticut, here are our tips for keeping your sandwich fresh:
- Be generous with condiments.
I know it doesn’t make sense how condiments can prevent soggy sandwiches but let us explain. Condiments can work as a shield to protect your bread. The reason why the bread turns soggy is the meat in between. After some time, the juices seep out making its way to the bread. If you have a good layer of condiments, they will block these from reaching the bread. - Assemble your sandwich at lunchtime.
This method is fool-proof. If you’re scared of having soggy sandwiches, just don’t assemble it until you have to eat it. That is how we here at Wich Day keep our sandwiches fresh and delicious. - Ditch the sliced bread.
You don’t really need to use sliced bread for your sandwich. There are many other options that you can explore. There are tortillas, baguettes, rolls, and other choices that you can use as an alternative.
With these tips, you can make sure your sandwich is extra delicious every time. If you’re looking to avail of catering services in Connecticut for your event, give us a call. We won’t disappoint your hungry guests.